After a week of London "stodge" it's back to the hawker stalls of Singapore for some serious eating. Not that I didn't enjoy reverting to my former diet of roast beef and yorkshire pudding, but give me some hearty mee any day.
I am feeling mildy jet-lagged today after arriving back in Singapore last evening. My flights were delayed by electrical storms over Munich which closed the airport for an hour.
It was a fairly bumpy trip right the way through with turbulence over the Bay of Benga - this was not as a result of the curry I had eaten I hasten to add.
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