We live not far from the Anchor Point Mall and on a Sunday often take the free bus from Queenstown MRT station to the mall. In the basement is a recently revamped food court and my favourite is the village smoked chicken from the Old Hong Kong Roast stall.
It is simply delicious as it is prepared in the traditional manner - smoked inside a claypot for maximum flavour.
The dessert stall is also very reasonable and their chendol is one of the best in terms of ingredients offered
Monday 10 August 2009
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